No — 2 White Baguettes is not ultra-processed.
This baguette uses basic baking ingredients (wheat flour, water, yeast, salt, sourdough, gluten, malted flour) plus ascorbic acid as a flour treatment agent. Ascorbic acid is a simple vitamin C additive commonly used in bread making and, by itself, does not make the product ultra-processed under the specified criteria, since there are no industrial sweeteners, emulsifiers, flavorings, or other complex additives.
Other breakfast cereals & bars products Nomi has analysed ingredient by ingredient.
mutigrain brown
jacksons
UPF
Danish Lighter White Bread
Warburtons
UPF
Crafted Signature Sourdough Bread
Marks & Spencer
UPF
Toastie White Bread
Warburtons
UPF
seven seeds and grains sourdough
Bertinet Bakery
Not UPF
Dark Rye & Sunflower Bread
Tesco
UPF
Finest Wholemeal Loaf
Tesco
UPF
Seeded Bloomer
Rowan Hill Bakery
UPF
Half & Half Medium
Warburtons
UPF
White thick bread
Hovis
UPF
No — 2 White Baguettes by Co-op is not ultra-processed, so it is not a UPF (ultra-processed food). This baguette uses basic baking ingredients (wheat flour, water, yeast, salt, sourdough, gluten, malted flour) plus ascorbic acid as a flour treatment agent. Ascorbic acid is a simple vitamin C additive commonly used in bread making and, by itself, does not make the product ultra-processed under the specified criteria, since there are no industrial sweeteners, emulsifiers, flavorings, or other complex additives.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.