OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b

Barcode 5013267255590

Yes — OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b is ultra-processed.

Classified as ultra-processed because the ingredient list includes yeast extract, which is a pre-identified UPF ingredient, and also food additives/preservatives E250 and E252 in the ham stock.

Ingredients

1 ultra-processed marker

OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

carrot

A root vegetable used widely in cooking for sweetness, texture, and color.
OK

red split lentils (15%). vegetable stock [water
OK

onion

A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
OK

celery

A crunchy, fibrous stalk vegetable commonly used fresh in salads, soups, and as a garnish. Rich in water and nutrients like vitamin K and folate.
OK

leek

A vegetable in the onion family with a mild, sweet flavour, often used as a flavour base or side dish.
OK

garlic

A bulbous aromatic spice used to impart savory flavor in cooking; can be used fresh, sautéed, roasted, or in powder form.
UPF

yeast extract

A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

mixed herbs (sage, parsley, thyme, marjoram, basil, oregano)]. onion
OK

ham stock [smoked ham (pork, salt, preservatives: e250, e252)
OK

water

Water is a basic culinary ingredient used as a solvent and diluent in foods.
OK

white pepper

A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.
OK

parsley. allergen information:

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Common questions about OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b

Is OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b ultra-processed?

Yes — OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes yeast extract, which is a pre-identified UPF ingredient, and also food additives/preservatives E250 and E252 in the ham stock.

Which ingredients in OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b are ultra-processed?

Nomi flags one ingredient in OPEN ESCOTTISH SOUP SCOTTISH ENTIL 600ge For use b as an ultra-processed marker: yeast extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.