Yes — Mediterranean Grains Tomato And Olive is ultra-processed.
A wholesome grain dish, but its additives make it ultra-processed.
This product is classified as ultra-processed because it contains colour (paprika extract), an extracted additive identified as a UPF ingredient. Ferrous gluconate is also an industrial stabilising additive used in the olives. The grains, vegetables, herbs, olive oil, and basic seasonings are otherwise minimally processed.
Other ready meals Nomi has checked — these ones aren't ultra-processed.
Nutrient Dense beetroot and feta
M&S
Not UPF
Avocado, feta and grain
M&S
Not UPF
SUPERGREEN SALAD
M&S FOOD
Not UPF
Thai Red Curry Kit
Aldi
Not UPF
Creamy Thai Green Curry
BOL
Not UPF
Mozzarella & sun-dried cherry tomato wood fired sourdoug pizza
Specially Selected, Aldi
Not UPF
Broccoli & Cheddar Soup
By sainsbury's
Not UPF
Pinsa, Tomato & Mozarella
Crosta&Mollica
Not UPF
Leek, Potato & West Country Cheddar
Tesco
Not UPF
Yes — Mediterranean Grains Tomato And Olive by Merchant Gourmet is ultra-processed, so it counts as a UPF (ultra-processed food). This product is classified as ultra-processed because it contains colour (paprika extract), an extracted additive identified as a UPF ingredient. Ferrous gluconate is also an industrial stabilising additive used in the olives. The grains, vegetables, herbs, olive oil, and basic seasonings are otherwise minimally processed.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.