Chickpea Tikka Masala

• OK
  water

  Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
• OK
  chickpeas (12%)
• OK
  red lentils (9.5%)
• OK
  coconut cream

  Rich, creamy extract from grated coconut flesh; used as a dairy-free fat or base in recipes.
• OK
  omatoes
• OK
  onions

  A bulbous vegetable used as a staple aromatic and flavoring in many cuisines.
• OK
  tomato paste

  Concentrated tomato juice cooked down to a thick, concentrated concentrate used as a base or flavoring in sauces and dishes.
• OK
  sweet potatoes (4%)
• OK
  red peppers (3.5%)
• OK
  pinach (2%)
• OK
  garlic purée

  Pureed garlic, often used as a flavoring base.
• OK
  ginger purée

  A smooth paste made from ginger, used to impart ginger flavor in sauces and dishes.
• OK
  smoked paprika

  A spice made from dried, smoked, and ground red peppers (pimentón). Rich, sweet-smoky flavor with mild heat used in numerous cuisines including Spanish dishes.
• OK
  cornflour

  Ground corn starch used as a thickening agent in cooking and baking.
• OK
  salt

  Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
• OK
  nin
• OK
  ground coriander

  A spice ground from the dried seeds of Coriandrum sativum. Bright, citrusy, warm flavor widely used in spice blends and curries.
• OK
  coriander (cilantro seeds)

  Dried seeds of the coriander plant (Coriandrum sativum). Warm, citrusy flavor used ground or as whole seeds in spice blends and curries.
• OK
  cardamom

  A small aromatic seed (or pod) used as a spice with a strong, sweet, floral and citrusy aroma.
• OK
  garam masala (coriander cinnamon, cumin, black pepper, ginger, clove)
• OK
  fenugreek
• OK
  chillies. once opened
• OK
  eat within 24hrs. for use by date see top of pack. made in the uk in small batches. pot & lid - rinse & recycle sleeve-recycle show us your king #dontwastecreate

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