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schoko brötchen by Rowan Hill Backery
Rowan Hill Backery

schoko brötchen

Barcode 20851897
Scanned  19  times by Nomi users
Ultra-Processed Food (UPF)

Yes — schoko brötchen is ultra-processed.

Classified as ultra-processed because the ingredients include several industrial additives and processed components: emulsifiers (sunflower lecithins; mono- and diglycerides of fatty acids; mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), thickeners (cellulose gum, xanthan gum), flavourings (natural vanilla flavouring, other flavourings), and refined vegetable oils and fats. These are characteristic of NOVA group 4 ultra-processed foods.

Ingredients

No ultra-processed markers
  • OK
    8 pain au chocolat - pastries with a chocolate filling ingndiemts wheat flour
  • OK
    vegetable oils and fats patn
  • OK
    rapeseed
    A basic agricultural oilseed used to produce rapeseed oil; commonly pressed or extracted for cooking. Used as a culinary ingredient.
  • OK
    coconut
    A tropical fruit from the coconut palm; the edible white meat (copra) and liquid inside are commonly consumed in various forms (fresh, dried, milk, oil).
  • OK
    12% chocolate (sugar, cocoa ho iss cocoa butter", emulsifier: sunflower lecithins: etual vanilla flavouring)
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    hat gluten
  • OK
    dried skimmed milk
    Dried skimmed milk is powdered milk with fat removed, used as a dairy ingredient to provide protein and calcium.
  • OK
    ālcohol
  • OK
    aourings (contain milk)
  • OK
    emulsifiers: mono - and dglycerides of fatty acids
  • OK
    mono - and diacetyl tartaric kid esters of mono - and diglycerides of fatty acids; thickeners: cellulose gum
  • OK
    xanthan gum; rye flour
  • OK
    colour: carotenes; antioxidant: ascorbic acid; egg. *rainforest alliance certified"m
  • OK
    find out more at ra.org.s allergy advice for allergens
  • OK
    including cereals containing gluten
  • OK
    see ingredients in bold. may also contain nuts^. he g 4 b

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Common questions about schoko brötchen

Is schoko brötchen ultra-processed?

Yes — schoko brötchen by Rowan Hill Backery is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredients include several industrial additives and processed components: emulsifiers (sunflower lecithins; mono- and diglycerides of fatty acids; mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), thickeners (cellulose gum, xanthan gum), flavourings (natural vanilla flavouring, other flavourings), and refined vegetable oils and fats. These are characteristic of NOVA group 4 ultra-processed foods.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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