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No — Classic Torinesi Breadsticks is not ultra-processed.
This breadstick product is made from basic culinary ingredients typically used in traditional bread-making: wheat flour, extra virgin olive oil, salt, and yeast. These are minimally processed foods and standard fermenting/leavening agents. Malted barley flour is a traditionally produced malted grain flour used in small amounts to aid fermentation and flavor, not an isolated industrial extract or additive. There are no artificial sweeteners, flavor enhancers, emulsifiers, industrial syrups, or other cosmetic additives characteristic of ultra-processed foods, so it is not classified as ultra-processed under NOVA.
Other breads & wraps products Nomi has analysed ingredient by ingredient.
White Ciabattin
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THE GREAT WHITE
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SLICED WHITE SOURDOUGH BREAD WITH GRAINS & SEEDS
JASONS SOURDOUGH
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Sourdough
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Not UPF
Wholegrain Rye Bread
Rowan Hill Bakery
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Seed Sensations
Hovis
UPF
Pains au lait x10
Pasquier
UPF
Bakery Co. 5 The Original Bagels
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UPF
Rye & Mixed Seed Sourdough Bread
Tesco
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Seeded Sourdough Bread
Specially Selected
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No — Classic Torinesi Breadsticks by Crosta Mollica is not ultra-processed, so it is not a UPF (ultra-processed food). This breadstick product is made from basic culinary ingredients typically used in traditional bread-making: wheat flour, extra virgin olive oil, salt, and yeast. These are minimally processed foods and standard fermenting/leavening agents. Malted barley flour is a traditionally produced malted grain flour used in small amounts to aid fermentation and flavor, not an isolated industrial extract or additive. There are no artificial sweeteners, flavor enhancers, emulsifiers, industrial syrups, or other cosmetic additives characteristic of ultra-processed foods, so it is not classified as ultra-processed under NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.