Crosta Mollica

Classic Torinesi Breadsticks

Barcode 5060198640261

Scanned 81 times by Nomi users

No — Classic Torinesi Breadsticks is not ultra-processed.

This breadstick product is made from basic culinary ingredients typically used in traditional bread-making: wheat flour, extra virgin olive oil, salt, and yeast. These are minimally processed foods and standard fermenting/leavening agents. Malted barley flour is a traditionally produced malted grain flour used in small amounts to aid fermentation and flavor, not an isolated industrial extract or additive. There are no artificial sweeteners, flavor enhancers, emulsifiers, industrial syrups, or other cosmetic additives characteristic of ultra-processed foods, so it is not classified as ultra-processed under NOVA.

Ingredients

No ultra-processed markers

OK

wheat flour

Finely ground cereal flour from wheat; a fundamental baking ingredient.
OK

extra virgin olive oil

Cold-pressed extra virgin olive oil used as a basic culinary oil; high quality olive oil with minimal refining.
OK

malted barley flour

Flour milled from malted barley, a basic cereal ingredient used in baking and brewing.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

yeast

A living microorganism used as a leavening agent in baking.

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Common questions about Classic Torinesi Breadsticks

Is Classic Torinesi Breadsticks ultra-processed?

No — Classic Torinesi Breadsticks by Crosta Mollica is not ultra-processed, so it is not a UPF (ultra-processed food). This breadstick product is made from basic culinary ingredients typically used in traditional bread-making: wheat flour, extra virgin olive oil, salt, and yeast. These are minimally processed foods and standard fermenting/leavening agents. Malted barley flour is a traditionally produced malted grain flour used in small amounts to aid fermentation and flavor, not an isolated industrial extract or additive. There are no artificial sweeteners, flavor enhancers, emulsifiers, industrial syrups, or other cosmetic additives characteristic of ultra-processed foods, so it is not classified as ultra-processed under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.