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Steak Pie by M&S Gastropub, M&S Food, Marks & Spencer
M&S Gastropub, M&S Food, Marks & Spencer

Steak Pie

Barcode 29417797
Scanned  7  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Steak Pie is ultra-processed.

The product is classified as ultra-processed because it contains yeast extract, which is a pre-identified UPF ingredient. It also contains several other industrial additives: preservatives (sodium nitrite, sodium nitrate, potassium nitrate) and antioxidant (E301 / sodium ascorbate). These extracted, isolated additives and flavour enhancers go beyond basic culinary ingredients and indicate industrial formulation, which fits the NOVA definition of ultra-processed foods.

Ingredients

1 ultra-processed marker
  • OK
    cooked british beef (31%)
  • OK
    _wheatflour_
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    unsalted butter (_milk_) (11%)
  • OK
    onions
    Bulb vegetable from the genus Allium, used as a base flavor and vegetable component in dishes.
  • OK
    mushrooms
    Edible fungi used as a vegetable or meat substitute; common culinary ingredient.
  • OK
    smoked bacon (4%) (british pork (86%))
  • OK
    curing salt (salt)
  • OK
    preservative (sodium nitrite, sodium nitrate, potassium nitrate)
  • OK
    sugar
    Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
  • OK
    antioxidant (e301)
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • OK
    beef dripping
    Rendered fat from beef often used for roasting, frying, or as a spread. It is a basic ingredient in traditional cooking.
  • OK
    carrot purée
    Pureed carrot, a smooth carrot puree used as a base or ingredient.
  • OK
    celery
    A crunchy green stalk vegetable used as a herb or vegetable ingredient in dishes for flavor and texture.
  • OK
    egg
    Egg that has been pasteurized for safety. Core animal protein ingredient used in baking.
  • OK
    black treacle
    A dark, viscous syrup produced during sugar refining; used as a sweetener and flavoring in baking and desserts.
  • OK
    white wine vinegar
    A clear, mild vinegar made from fermented white wine, used for acidity in dressings, marinades, and pickling.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • UPF
    yeast extract
    A flavor-enhancing extract produced from yeast cells, rich in amino acids and natural glutamates, commonly used to augment savory flavors.
  • OK
    garlic purée
    Pureed garlic, often used as a flavoring base.
  • OK
    thyme
    A small, woody perennial herb with fragrant leaves used to flavor dishes, soups, and stews.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    cracked black pepper
    Coarsely ground peppercorns used as a spice to season dishes.

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Common questions about Steak Pie

Is Steak Pie ultra-processed?

Yes — Steak Pie by M&S Gastropub, M&S Food, Marks & Spencer is ultra-processed, so it counts as a UPF (ultra-processed food). The product is classified as ultra-processed because it contains yeast extract, which is a pre-identified UPF ingredient. It also contains several other industrial additives: preservatives (sodium nitrite, sodium nitrate, potassium nitrate) and antioxidant (E301 / sodium ascorbate). These extracted, isolated additives and flavour enhancers go beyond basic culinary ingredients and indicate industrial formulation, which fits the NOVA definition of ultra-processed foods.

Which ingredients in Steak Pie are ultra-processed?

Nomi flags one ingredient in Steak Pie as an ultra-processed marker: yeast extract. See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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