Worldwide Foods

Lentil Bolognese

Barcode 4061463885388

Scanned 9 times by Nomi users

Yes — Lentil Bolognese is ultra-processed.

Classified as ultra-processed because it contains guar gum (a stabiliser) and pea protein isolate/concentrate, which are industrially processed ingredients used to modify texture and protein content, consistent with NOVA ultra-processed foods.

Ingredients

No ultra-processed markers

OK

cooked brown lentils (63%) (water, brown lentils)
OK

pea protein (7%)
OK

tomato paste

Concentrated tomato juice cooked down to a thick, concentrated concentrate used as a base or flavoring in sauces and dishes.
OK

tomato

A round, red fruit commonly used as a vegetable in cooking. Mostly water with sugars, fiber, and micronutrients like vitamin C and potassium.
OK

mushrooms (4%)
OK

onion

Fresh onion used as a vegetable ingredient for flavor and texture in a wide range of dishes.
OK

tomato juice

Liquid extracted from tomatoes, used as a beverage or base for sauces.
OK

basil

A leafy herb used fresh or dried to flavor dishes; not typically processed as a food ingredient beyond drying or freshness.
OK

garlic purée

Pureed garlic, often used as a flavoring base.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

sunflower oil

A neutral-tasting culinary oil pressed from sunflower seeds, rich in unsaturated fats and commonly used for frying and dressings.
OK

dried mushrooms

Mushrooms that have been dehydrated for preservation and use; rehydrated before cooking.
OK

onion powder

Dried and ground onion used as a seasoning to impart onion flavor.
OK

parsley

A fresh green herb used to flavor and garnish dishes; commonly added chopped leaves.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

colour: paprika extract; dried oregano
OK

stabiliser: guar gum; garlic powder

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Common questions about Lentil Bolognese

Is Lentil Bolognese ultra-processed?

Yes — Lentil Bolognese by Worldwide Foods is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because it contains guar gum (a stabiliser) and pea protein isolate/concentrate, which are industrially processed ingredients used to modify texture and protein content, consistent with NOVA ultra-processed foods.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.