No — Protein Sourdough Toasting Loaf is not ultra-processed.
Great choice! Made with simple, wholesome bread ingredients.
This is not ultra-processed. It is made primarily from flour, water, sourdough, grains, seeds, yeast, salt, and plant proteins. Fortified wheat flour and added vitamins and minerals are basic flour ingredients, while ascorbic acid is a common flour treatment agent. The malted grains and fermented flours are traditional grain preparations, and there are no artificial flavours, sweeteners, emulsifiers, refined industrial syrups, or highly processed oils.
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No — Protein Sourdough Toasting Loaf by Aldi - Specially Selected is not ultra-processed, so it is not a UPF (ultra-processed food). This is not ultra-processed. It is made primarily from flour, water, sourdough, grains, seeds, yeast, salt, and plant proteins. Fortified wheat flour and added vitamins and minerals are basic flour ingredients, while ascorbic acid is a common flour treatment agent. The malted grains and fermented flours are traditional grain preparations, and there are no artificial flavours, sweeteners, emulsifiers, refined industrial syrups, or highly processed oils.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.