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Lentil Cottage Pie by Kirsty's
Kirsty's

Lentil Cottage Pie

Barcode 5032824020143
Scanned  15  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Lentil Cottage Pie is ultra-processed.

Classified as UPF because the ingredient list includes industrially processed additives/ingredients: glucose syrup and mushroom concentrate/powder in mushroom stock. Glucose syrup is a refined, isolated sugar produced industrially, and mushroom concentrates/powders are processed flavoring ingredients, both of which place the product in NOVA Group 4 (ultra-processed).

Ingredients

No ultra-processed markers
  • OK
    vegetable & lentil sauce (50%) (water, carrots, swede)
  • OK
    mushrooms
    Edible fungi used as a vegetable or meat substitute; common culinary ingredient.
  • OK
    tomato chopped (tomatoes, tomato juice, citric acid)
  • OK
    leek
    A mild, elongated green vegetable with a white base used in many dishes.
  • OK
    onion
    A common bulb vegetable used as a base flavor in many cuisines. Crisp, pungent, sweet when cooked.
  • OK
    dark speckled lentils (2%)
  • OK
    tomato purée
    A tomato-based concentrate obtained by cooking down tomatoes, commonly used as a base or seasoning in dishes.
  • OK
    mushroom stock [rehydrated mushroom (mushroom concentrate, water, mushroom powder)
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    cornflour
    Cornflour (cornstarch) is a fine starch derived from corn, used as a thickening agent in cooking.
  • OK
    cornflour
    Ground corn starch used as a thickening agent in cooking and baking.
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    garlic purée
    Pureed garlic, often used as a flavoring base.
  • OK
    agave syrup
    A traditional natural sweetener extracted from the sap of the agave plant, used as a sweetener in foods and beverages.
  • OK
    caramel paste (glucose syrup, water)
  • OK
    thyme dried
  • OK
    sage dried
  • OK
    black pepper ground. root vegetable mash (50%) (sweet potato 45%)
  • OK
    potato 39%
  • OK
    carrot 15%
  • OK
    white pepper
    A spice ground from ripe peppercorns with the outer husk removed, used to impart mild heat and aroma to dishes.

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Common questions about Lentil Cottage Pie

Is Lentil Cottage Pie ultra-processed?

Yes — Lentil Cottage Pie by Kirsty's is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as UPF because the ingredient list includes industrially processed additives/ingredients: glucose syrup and mushroom concentrate/powder in mushroom stock. Glucose syrup is a refined, isolated sugar produced industrially, and mushroom concentrates/powders are processed flavoring ingredients, both of which place the product in NOVA Group 4 (ultra-processed).

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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