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Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil by Crosta & Mollica
Crosta & Mollica

Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil

Barcode 5060198641251
Scanned  276  times by Nomi users
Not Ultra-Processed

No — Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil is not ultra-processed.

Great choice! Made with simple, recognizable ingredients.

This piadina is not ultra-processed. It consists of wholemeal wheat flour, wheat flour, water, extra virgin olive oil, and salt—simple culinary ingredients without industrial additives, refined syrups, artificial flavorings, emulsifiers, or other ultra-processing markers.

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Common questions about Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil

Is Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil ultra-processed?

No — Organic Piadina 4 Wholeblend Flatbreads with Extra Virgin Olive Oil by Crosta & Mollica is not ultra-processed, so it is not a UPF (ultra-processed food). This piadina is not ultra-processed. It consists of wholemeal wheat flour, wheat flour, water, extra virgin olive oil, and salt—simple culinary ingredients without industrial additives, refined syrups, artificial flavorings, emulsifiers, or other ultra-processing markers.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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