No — Wheat & Rye Sourdough Bread is not ultra-processed.
Ingredients are basic flours, water, and salt, with only vitamin/mineral fortification; no industrial additives, refined syrups, or ultra-processed components per NOVA criteria.
Other breads & wraps products Nomi has analysed ingredient by ingredient.
Thins Multi-Seed Flatbreads
Ryvita
UPF
8 Wholemeal Tortilla Wraps
Sainsbury's
UPF
Classic Torinesi Breadsticks
Crosta Mollica
Not UPF
Pains au lait x10
Pasquier
UPF
Wholemeal Bread
Warburtons
UPF
Toastie Thick Sliced Soft White Bread
Warburtons
UPF
bread sticks
Tesco
UPF
Whole Grain Rye Bread
Schneider Brot
Not UPF
6 Wholemeal Pittas
Village Bakery
UPF
NYC BAGEL Sesame
NEW YORK BAKERY
UPF
No — Wheat & Rye Sourdough Bread by Waitrose is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are basic flours, water, and salt, with only vitamin/mineral fortification; no industrial additives, refined syrups, or ultra-processed components per NOVA criteria.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.