Jacquet

Toast Français

Barcode 3248850009607

Scanned 19 times by Nomi users

No — Toast Français is not ultra-processed.

The ingredient list contains basic culinary ingredients only: wheat flour, sugar, yeast, vegetable fat (assuming standard culinary oil/fat rather than hydrogenated), salt, wheat gluten, and ascorbic acid (a common dough improver/vitamin C). None are refined industrial sweeteners (like glucose syrup, HFCS, maltodextrin) or cosmetic additives (emulsifiers, stabilizers, artificial flavours, colorants, etc.), so under the provided rules this would not be classified as ultra-processed.

Ingredients

No ultra-processed markers

OK

wheat flour

Finely ground cereal flour from wheat; a fundamental baking ingredient.
OK

sugar

Granulated sugar derived from sugarcane or sugar beets; a basic, single-ingredient sweetener.
OK

yeast

A living microorganism used as a leavening agent in baking.
OK

vegetable fat

A fat derived from plant sources used as a cooking fat; a basic ingredient in many foods.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

wheat gluten

Gluten from wheat; a protein complex used as a food ingredient to provide elasticity and structure in doughs and meat substitutes (e.g., seitan).
OK

absorbic acid

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Common questions about Toast Français

Is Toast Français ultra-processed?

No — Toast Français by Jacquet is not ultra-processed, so it is not a UPF (ultra-processed food). The ingredient list contains basic culinary ingredients only: wheat flour, sugar, yeast, vegetable fat (assuming standard culinary oil/fat rather than hydrogenated), salt, wheat gluten, and ascorbic acid (a common dough improver/vitamin C). None are refined industrial sweeteners (like glucose syrup, HFCS, maltodextrin) or cosmetic additives (emulsifiers, stabilizers, artificial flavours, colorants, etc.), so under the provided rules this would not be classified as ultra-processed.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.