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No — White Sourdough Loaf is not ultra-processed.
Great choice! Made with simple, traditional bread ingredients.
This bread is not ultra-processed. It contains basic wheat and rye flours, water, salt, and fermented wheat flour. The fortified wheat flour uses vitamins and minerals as nutrients, which do not make it ultra-processed, and no industrial additives, refined syrups, artificial flavors, emulsifiers, or highly processed oils are present.
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No — White Sourdough Loaf by Specially Selected is not ultra-processed, so it is not a UPF (ultra-processed food). This bread is not ultra-processed. It contains basic wheat and rye flours, water, salt, and fermented wheat flour. The fortified wheat flour uses vitamins and minerals as nutrients, which do not make it ultra-processed, and no industrial additives, refined syrups, artificial flavors, emulsifiers, or highly processed oils are present.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.