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Best of Both Bread by Hovis
Hovis

Best of Both Bread

Barcode 5010003052949
Scanned  114  times by Nomi users
Ultra-Processed Food (UPF)

Yes — Best of Both Bread is ultra-processed.

Not a great choice for everyday, due to several industrial additives.

This bread is classified as ultra-processed because it contains the preservatives calcium propionate (E282), emulsifiers E472e and E471, and rapeseed-derived lecithin (E322). These industrial additives and emulsifiers are UPF markers under the NOVA classification. The flour, wholemeal flour, yeast, salt, fortification nutrients, calcium sulphate, and ascorbic acid do not independently make it ultra-processed.

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Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Best of Both Bread

Is Best of Both Bread ultra-processed?

Yes — Best of Both Bread by Hovis is ultra-processed, so it counts as a UPF (ultra-processed food). This bread is classified as ultra-processed because it contains the preservatives calcium propionate (E282), emulsifiers E472e and E471, and rapeseed-derived lecithin (E322). These industrial additives and emulsifiers are UPF markers under the NOVA classification. The flour, wholemeal flour, yeast, salt, fortification nutrients, calcium sulphate, and ascorbic acid do not independently make it ultra-processed.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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