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Bake at home white baguettes by Ocado
Ocado

Bake at home white baguettes

Barcode 5060034486510
Not Ultra-Processed

No — Bake at home white baguettes is not ultra-processed.

Ingredients are basic culinary components (wheat flour, water, yeast, salt, wheat gluten, broad bean flour, dried fermented wheat flour) plus ascorbic acid as a flour treatment agent, which is a simple vitamin C derivative commonly used in bread-making and not considered an ultra-processing marker in NOVA. No industrial sweeteners, refined syrups, emulsifiers, flavorings, or other cosmetic additives are present.

Ingredients

No ultra-processed markers
  • OK
    wheat flour
    Ground wheat used as a basic baking ingredient; simple, minimally processed cereal product.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    _wheat gluten_
  • OK
    broad bean flour
  • OK
    dried fermented _wheat_ flour
  • OK
    ascorbic acid (flour treatment agent)
    Ascorbic acid (vitamin C) used as a dough conditioner to strengthen gluten structure in flour.

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Common questions about Bake at home white baguettes

Is Bake at home white baguettes ultra-processed?

No — Bake at home white baguettes by Ocado is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredients are basic culinary components (wheat flour, water, yeast, salt, wheat gluten, broad bean flour, dried fermented wheat flour) plus ascorbic acid as a flour treatment agent, which is a simple vitamin C derivative commonly used in bread-making and not considered an ultra-processing marker in NOVA. No industrial sweeteners, refined syrups, emulsifiers, flavorings, or other cosmetic additives are present.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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