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Wholegrain & Rye 'our Dough' With Sourdough But Softer by Warburtons
Warburtons

Wholegrain & Rye 'our Dough' With Sourdough But Softer

Barcode 5010044010878
Ultra-Processed Food (UPF)

Yes — Wholegrain & Rye 'our Dough' With Sourdough But Softer is ultra-processed.

This product is classified as ultra-processed (UPF) because it contains industrial additives and ingredients such as sustainable palm oil (a refined palm fruit oil) and wheat gluten as an isolated protein. Palm fruit oil is highly processed and considered an ultra-processed ingredient under NOVA guidelines.

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Common questions about Wholegrain & Rye 'our Dough' With Sourdough But Softer

Is Wholegrain & Rye 'our Dough' With Sourdough But Softer ultra-processed?

Yes — Wholegrain & Rye 'our Dough' With Sourdough But Softer by Warburtons is ultra-processed, so it counts as a UPF (ultra-processed food). This product is classified as ultra-processed (UPF) because it contains industrial additives and ingredients such as sustainable palm oil (a refined palm fruit oil) and wheat gluten as an isolated protein. Palm fruit oil is highly processed and considered an ultra-processed ingredient under NOVA guidelines.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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