Gail’s

Seeded sourdough

Barcode 5060149574836

Scanned 28 times by Nomi users

No — Seeded sourdough is not ultra-processed.

Ingredient list is valid. All ingredients are basic flours, water, seeds, salt, and gluten. Fortified wheat flour and added gluten are considered basic ingredients, and there are no industrial additives, refined syrups, artificial sweeteners, flavourings, emulsifiers, or other ultra-processed markers. Therefore, this product is not classified as ultra-processed (not UPF) under NOVA.

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Common questions about Seeded sourdough

Is Seeded sourdough ultra-processed?

No — Seeded sourdough by Gail’s is not ultra-processed, so it is not a UPF (ultra-processed food). Ingredient list is valid. All ingredients are basic flours, water, seeds, salt, and gluten. Fortified wheat flour and added gluten are considered basic ingredients, and there are no industrial additives, refined syrups, artificial sweeteners, flavourings, emulsifiers, or other ultra-processed markers. Therefore, this product is not classified as ultra-processed (not UPF) under NOVA.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.