No — Tomato Basil Bread is not ultra-processed.
The product contains mainly basic ingredients: wheat flour (with vitamin/mineral fortification), durum wheat semolina, olive oil, sun-dried tomato granules, basil, salt, yeast, and rosemary extract as an antioxidant. These are all minimally processed or traditional culinary ingredients without industrial additives like emulsifiers, modified starches, artificial sweeteners, flavor enhancers, or industrial sugar syrups. Therefore it is not classified as ultra-processed according to NOVA.
Other breads & wraps products Nomi has analysed ingredient by ingredient.
Wholegrain Rye Bread
Rowan Hill Bakery
UPF
Seed Sensations
Hovis
UPF
Pains au lait x10
Pasquier
UPF
Bakery Co. 5 The Original Bagels
New York Bakery Co
UPF
Rye & Mixed Seed Sourdough Bread
Tesco
Not UPF
Seeded Sourdough Bread
Specially Selected
Not UPF
Maestro Cereale avec du Levain, Millet et Quinoa
Schär
UPF
Everyday White Rolls
Jason's
Not UPF
No. 6 Sourdough Majestic Malted
Jason's
UPF
Dark Rye Sourdough
Specially Selected
Not UPF
No — Tomato Basil Bread is not ultra-processed, so it is not a UPF (ultra-processed food). The product contains mainly basic ingredients: wheat flour (with vitamin/mineral fortification), durum wheat semolina, olive oil, sun-dried tomato granules, basil, salt, yeast, and rosemary extract as an antioxidant. These are all minimally processed or traditional culinary ingredients without industrial additives like emulsifiers, modified starches, artificial sweeteners, flavor enhancers, or industrial sugar syrups. Therefore it is not classified as ultra-processed according to NOVA.
Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.
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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.