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Medium Sliced White Bread by Aldi,Everyday Essentials
Aldi,Everyday Essentials

Medium Sliced White Bread

Barcode 4088600011820
Ultra-Processed Food (UPF)

Yes — Medium Sliced White Bread is ultra-processed.

The bread contains several ultra-processed additives according to NOVA, including: preservative (calcium propionate), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), and flour treatment agent (ascorbic acid used as a processing aid). These industrial additives classify the product as ultra-processed, even though many base ingredients (wheat flour, water, salt, yeast, rapeseed oil) are minimally processed foods or basic culinary ingredients.

Ingredients

No ultra-processed markers
  • OK
    wheat flour
    A basic flour ground from wheat, often enriched with added minerals and vitamins.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    preservative: calcium propionate; emulsifier: mono - and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids; spirit vinegar
  • OK
    rapeseed oil
    A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
  • OK
    flour treatment agent: ascorbic acid. allergy advice: for allergens
  • OK
    see ingredients in bold. may also contain soya. dietary advice: suitable for vegans. no artificial flavourings. no palm oil

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Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Medium Sliced White Bread

Is Medium Sliced White Bread ultra-processed?

Yes — Medium Sliced White Bread by Aldi,Everyday Essentials is ultra-processed, so it counts as a UPF (ultra-processed food). The bread contains several ultra-processed additives according to NOVA, including: preservative (calcium propionate), emulsifier (mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), and flour treatment agent (ascorbic acid used as a processing aid). These industrial additives classify the product as ultra-processed, even though many base ingredients (wheat flour, water, salt, yeast, rapeseed oil) are minimally processed foods or basic culinary ingredients.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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