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Classic Medium Sliced Wholemeal Bread by Allinson's
Allinson's

Classic Medium Sliced Wholemeal Bread

Barcode 5010092736614
Scanned  120  times by Nomi users
Not Ultra-Processed

No — Classic Medium Sliced Wholemeal Bread is not ultra-processed.

Great choice! Made with simple, whole ingredients.

All ingredients in this product have been individually verified as not ultra-processed.

Ingredients

No ultra-processed markers
  • OK
    wholemeal wheat flour
    A coarse, whole-grain flour ground from the entire wheat kernel, used as a basic baking ingredient.
  • OK
    water
    Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
  • OK
    wheat protein
    Protein derived from wheat; often used as a gluten-rich ingredient to improve dough structure.
  • OK
    yeast
    A living microorganism used as a leavening agent in baking.
  • OK
    fermented wheat flour
    Wheat flour that has undergone fermentation, typically with yeast or lactic acid bacteria, used to help leaven or alter flavor in baked products.
  • OK
    salt
    Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
  • OK
    oat bran
    A high-fiber cereal ingredient made from the outer layer of oats.
  • OK
    malted barley flour
    Flour milled from malted barley, a basic cereal ingredient used in baking and brewing.
  • OK
    vinegar
    A sour-tasting liquid produced by fermentation, widely used as a condiment and preservative.
  • OK
    molasses sugar
    A sugar product mixed with molasses, often used as a brown sugar variant; considered a basic processed sugar.
  • OK
    sustainable soy flour
    A finely ground flour made from soybeans, used as a protein-rich ingredient in baking.
  • OK
    vegetable oils (rapeseed, sustainable palm)
    A blend of vegetable oils used as a cooking and frying oil, combining rapeseed (canola) oil with palm oil sourced from sustainable palm plantations.
  • OK
    ascorbic acid flour treatment agent (vitamin c)
    A flour treatment additive (ascorbic acid) used to improve dough strength and loaf volume; also a source of vitamin C.

Healthier alternatives

Reviewed by Nomi

Similar products that aren't ultra-processed — swap and keep the flavour.

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Common questions about Classic Medium Sliced Wholemeal Bread

Is Classic Medium Sliced Wholemeal Bread ultra-processed?

No — Classic Medium Sliced Wholemeal Bread by Allinson's is not ultra-processed, so it is not a UPF (ultra-processed food). All ingredients in this product have been individually verified as not ultra-processed.

What are healthier alternatives to Classic Medium Sliced Wholemeal Bread?

Nomi has reviewed similar products that are not ultra-processed, including Sourdough Wholemeal Ciabattin by Jason's. See the healthier alternatives above for details.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

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Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.

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