Tesco

Pizza bases

Barcode 5057753158644

Scanned 24 times by Nomi users

Yes — Pizza bases is ultra-processed.

Classified as ultra-processed because the ingredient list includes industrial additives and preservatives such as potassium sorbate, calcium propionate, and disodium diphosphate. These extracted and synthesized additives place the product in the NOVA ultra-processed category.

Ingredients

1 ultra-processed marker

OK

wheat flour

A basic grain-based flour from wheat used as a primary ingredient in baking and cooking.
OK

calcium carbonate

A basic inorganic calcium salt used as a nutrition supplement and anticaking agent in foods.
OK

iron

Essential mineral used as a nutrient or fortifying ingredient in foods.
OK

niacin (vitamin b3)

A water-soluble vitamin used as a nutrient and often added to foods as a fortifying vitamin.
OK

thiamin

A water-soluble B vitamin used as a nutrient and fortification ingredient.
OK

water

Essential base ingredient for countless foods and beverages; serves as solvent and texture modifier.
OK

extra virgin olive oil

A high-quality, cold-pressed olive oil pressed from olives, used as a cooking oil and dressing; basic culinary ingredient.
OK

rapeseed oil

A basic culinary oil pressed from rapeseeds (Brassica napus). Used for frying, baking, and dressings. Neutral flavor.
OK

yeast

A living microorganism used as a leavening agent in baking.
OK

dried sourdough durum wheat (2%)
OK

spirit vinegar

A clear, distilled vinegar typically made from fermented alcohol (ethanol) and used for pickling, flavoring, and preservation.
OK

raising agents (disodium diphosphate, sodium bicarbonate, monocalcium phosphate)

A commercial blend of leavening agents used to promote rise in baked goods; typically includes disodium diphosphate, sodium bicarbonate (baking soda), and monocalcium phosphate. Not a single food ingredient; used as a functional additive in doughs and batters.
UPF

preservatives (potassium sorbate, calcium propionate)

Food additives that prevent spoilage by inhibiting mold and bacteria.
OK

salt

Common mineral compound (sodium chloride) used as a seasoning and preservative across cuisines.
OK

acidity regulators (malic acid, citric acid)
OK

wheat starch

Starch extracted from wheat grain, used as a thickener, filler, or texture modifier in foods.

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Other breads & wraps Nomi has checked — these ones aren't ultra-processed.

Common questions about Pizza bases

Is Pizza bases ultra-processed?

Yes — Pizza bases by Tesco is ultra-processed, so it counts as a UPF (ultra-processed food). Classified as ultra-processed because the ingredient list includes industrial additives and preservatives such as potassium sorbate, calcium propionate, and disodium diphosphate. These extracted and synthesized additives place the product in the NOVA ultra-processed category.

Which ingredients in Pizza bases are ultra-processed?

Nomi flags one ingredient in Pizza bases as an ultra-processed marker: preservatives (potassium sorbate, calcium propionate). See the full ingredient breakdown above for what each one is.

What does "ultra-processed" (UPF) mean?

Ultra-processed foods (UPFs) are industrial formulations made with ingredients and additives you wouldn't find in a home kitchen — such as emulsifiers, artificial flavourings, colourings and modified starches. The classification is based on the NOVA system used by researchers and dietitians worldwide.

How can I check whether other foods are ultra-processed?

Scan any barcode — or photograph the ingredients label — with the free Nomi app for iOS and Android. You'll get an instant ultra-processed verdict with every ingredient explained in plain English.

Product information comes from public databases and Nomi's own analysis, and may contain errors. Always check the packaging. Ultra-processed classification is based on the NOVA food processing system.